JACOPA
Restaurant Menu

SHARING

Baby Potatoes
sweet paprika mayonnaise
6

Liver Paté
apricots, pan brioche
8

Fried Anchovies
wasabi mayonnaise
12

STARTERS

Pulled Beef Mini-Bun
meatball, bone marrow sauce, saffron
10

Crispy Mushroom Mini-Bun
potatoes and red turnip croquette, parmigiano
10

Marzolino Cheese Nuggets
artichoke puree
14

Fried Codfish
citrus gel, wild greens salad, honey mustard
16

Beef Tartare
pear, walnuts, goat's blue cheese
16

Braised Veal Meatballs
bone marrow, saffron sauce
14

FIRST COURSE

Tortelli Potatoes and Wild Greens
goat cheese
16

Fregola Pasta
calamari, shrimps, lemon
18

Fusilli
lamb ragout, roman mint
18

SECOND COURSE

Poached Egg
stewed cabbage, potato puree, leek
16

Tuna Tataki
bean puree, sour red onion
18

Confit Duck
apple chutney, cardoncelli mushrooms
20

Pork Belly
bbq sauce, vignarola salad
18

DESSERT

Mr Peanuts
peanuts, caramel
10

Piggy
ricotta, pear, walnut
10

Diplomatic
marsala cream, hazelnut, coffee, cocoa
10

70 per cento
chocolate, corn praline
10

TASTING MENU

Pulled Beef Mini-Bun
meatball, bone marrow sauce, saffron

Beef Tartare
pear, walnuts, blue cheese

Tortelli Potatoes and Wild Greens
goat cheese

Poached Egg
stewed cabbage, potato, leek

Dessert
surprise

48
per person

TASTING MENU (VEG)

Crispy Mushroom Mini-Bun
potatoes and red turnip croquette, parmigiano

Marzolino Cheese Nuggets
broccoli puree, tomato powder

Tortelli Potatoes and Wild Greens
goat cheese

Poached Egg
stewed cabbage, potato, leek

Dessert
surprise

48
per person