JACOPA
Restaurant Menu
SHARING
Baby Potatoes
sweet paprika mayonnaise
6
Liver Paté
apricots, pan brioche
8
Fried Anchovies
wasabi mayonnaise
12
STARTERS
Pulled Beef Mini-Bun
meatball, bone marrow sauce, saffron
10
Crispy Mushroom Mini-Bun
potatoes and red turnip croquette, parmigiano
10
Marzolino Cheese Nuggets
artichoke puree
14
Fried Codfish
citrus gel, wild greens salad, honey mustard
16
Beef Tartare
pear, walnuts, goat's blue cheese
16
Braised Veal Meatballs
bone marrow, saffron sauce
14
FIRST COURSE
Tortelli Potatoes and Wild Greens
goat cheese
16
Fregola Pasta
calamari, shrimps, lemon
18
Fusilli
lamb ragout, roman mint
18
SECOND COURSE
Poached Egg
stewed cabbage, potato puree, leek
16
Tuna Tataki
bean puree, sour red onion
18
Confit Duck
apple chutney, cardoncelli mushrooms
20
Pork Belly
bbq sauce, vignarola salad
18
DESSERT
Mr Peanuts
peanuts, caramel
10
Piggy
ricotta, pear, walnut
10
Diplomatic
marsala cream, hazelnut, coffee, cocoa
10
70 per cento
chocolate, corn praline
10
TASTING MENU
Pulled Beef Mini-Bun
meatball, bone marrow sauce, saffron
Beef Tartare
pear, walnuts, blue cheese
Tortelli Potatoes and Wild Greens
goat cheese
Poached Egg
stewed cabbage, potato, leek
Dessert
surprise
48
per person
TASTING MENU (VEG)
Crispy Mushroom Mini-Bun
potatoes and red turnip croquette, parmigiano
Marzolino Cheese Nuggets
broccoli puree, tomato powder
Tortelli Potatoes and Wild Greens
goat cheese
Poached Egg
stewed cabbage, potato, leek
Dessert
surprise
48
per person